Meat and Poultry Hotline
This hotline answers questions about the safe storage, handling, and preparation of meat, poultry, and egg products to help you prevent foodborne illness.
WebsiteMeat and Poultry Hotline
1-888-674-6854 (M-F, 10:00 am - 6:00 pm, ET)
Main address1400 Independence Ave., SW
Washington, DC 20250
Do you have a question?
Ask a real person any government-related question for free. They will get you the answer or let you know where to find it.